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KMID : 0381019950280020107
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Korean Journal of Nutrition
1995 Volume.28 No. 2 p.107 ~ p.114
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Effects of Dietary Fiber Sources and Levels on Lipid Metabolism in Rats Fed High Lard Diet
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Abstract
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KEYWORD
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high lard diet, α-cellulose, polydextrose, carrageenan, serum cholesterol
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